Foods of animal origin
Meat and meat products: Taste guaranteed - quality assured
Pork chops anyone? Or maybe a fillet of beef, veal or poultry? Meat and meat products put variety on our plates. And there’s plenty for gourmets to get excited about. After all, systematic inspections at every stage of production ensure that they enjoy quality with every bite. You can trust us to know exactly what you are getting on your plate. REWE Group has particularly rigorous quality standards for its meat products and only products that meet these exacting requirements are good enough for our customers. QS GmbH guidelines set the bar, with end-to-end transparency across every phase of production.
The stages of the QS inspection system for meat and meat products
The QS inspection system checks and documents every single step in the production and marketing chain for meat and meat products, from the animal feed, farming, slaughtering, butchering and processing right through to the shop floor.
Brandenburg – Our master butcher
Our master butcher recommends meat and sausage products from our company’s own production. REWE Group saw the advantages of having its very own master butcher back in 1986 when it integrated the high-quality butcher’s Wilhelm Brandenburg into the company. And our customers have profited ever since. Whether from the service counter or freshly packaged on the self-service shelves, having a master butcher on board with such a varied and high-quality product line has served us well.